125g margarine, melted
Add 2 beaten eggs
200g apricot nectar
1 1/2 cups sifted self raising flour
1 1/2 cups coconut
Packet 200g chopped apricot
150g choc chips
Add above mixture, ring tin
180º 45 minutes
Later sprinkle icing sugar
125g margarine, melted
Add 2 beaten eggs
200g apricot nectar
1 1/2 cups sifted self raising flour
1 1/2 cups coconut
Packet 200g chopped apricot
150g choc chips
Add above mixture, ring tin
180º 45 minutes
Later sprinkle icing sugar