(original recipe below)
(10 1/2 oz) 1/2 lb choc ripples
(1/3) 1 cup coconut
(2 3/4) 2 level tablespoons cocoa
(1) 3/4 tin sweetened condensed milk
Copha
Method:
Break up biscuits roughly and mix with other ingredients.
Put in spoonfuls on tray to set in fridge.
With heaped a cupful of drink choc.
Use 2 forks to dip balls in mix to coat and return to fridge to set.
